New England Clam Dip

New England Clam Dip

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New England Clam Dip With Soup, Chili Sauce, Finely Chopped Onion, Cream Cheese, Soften, Bread

The ingredient of New England Clam Dip

  1. 1 can soup campbell new england clam chowder
  2. 1/4 cup chili sauce
  3. 2 tablespoons finely chopped onion
  4. 8 ounces cream cheese, soften
  5. 1 loaf bread round, hollowed out and the inside cubed for dipping

The instruction how to make New England Clam Dip

Nutritions of New England Clam Dip

@type: NutritionInformation
@type: 780 calories
@type: 151 grams
@type: 8 grams
@type: 8 grams
@type: 24 grams
@type: 3 grams
@type: 2360 milligrams
@type: 15 grams

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