New England-Style Clam Dip

New England-Style Clam Dip

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New England-style Clam Dip With Philadelphia Cream Cheese, Sour Cream, Clams, Fresh Parsley, Garlic Powder, Worcestershire Sauce, Sriracha, Lemon Juice, Salt, Pepper

The ingredient of New England-Style Clam Dip

  1. 8 ounces PHILADELPHIA Cream Cheese softened
  2. 1 tablespoon sour cream
  3. 6 1/2 ounces clams minced, with about half of the liquid drained
  4. 1/4 cup fresh parsley finely chopped
  5. 1/2 teaspoon garlic powder
  6. 2 teaspoons worcestershire sauce
  7. 1 teaspoon Sriracha or your favorite hot sauce
  8. lemon juice Squeeze of
  9. salt
  10. pepper

The instruction how to make New England-Style Clam Dip

Nutritions of New England-Style Clam Dip

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